stuff we drool about

Simply Gum

Simply Gum is the newest candy and whatīs really great about it is that itīs made of 100% natural ingredients, unlike regular gum which is packed of artificial flavoring,  chemical preservatives and synthetics. Made from six core organic ingredients: natural chicle, dried cane juice, rice flour, vegetable glycerin, sunflower lecithin and all natural flavor, Simple Gum is available in several flavors: peppermint, ginger, cinnamon and others. Simple Gum is hand crafted "with love from NYC”, and claims to be the only 100% natural gum on the market, it is also biodegradable and will not hurt the environment.

Learn more from Simple Gum, or purchase now from Amazon




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MI Guitar | Image

MI Guitar

90% of people learning guitar quit in the first year, but with the MI Guitar by Magic Instruments anyone could learn to play popular songs in a few minutes. The sleek futuristic-looking digital instrument makes it easy for anyone to jam without musical training, like a traditional guitar, it features strings for fingerpicking and strumming, but on the fretboard it has buttons that play entire chords with a single touch. With the companion app you can instantly play ...
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FROZEN PEAS | ICE SPHERE MOLD | Image

FROZEN PEAS | ICE SPHERE MOLD

The Frozen Peas ice mold makes creating ice spheres a simple procedure without needing a fancy device. With a simple and to the point design, the silicone mold lets you make giant ice balls in your home freezer, not only do spheres look extra-cool, they melt 80% slower than cube shaped ice, so they wonīt water down your scotch as quick. Available for purchase in Europe here ...
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NORWEGIAN WOOD | Image

NORWEGIAN WOOD

Norwegian Wood has been a best seller in Scandinavian countries for the past year, a book about the wisdom of chopping, stacking, and drying wood the Scandinavian way. The beautifully illustrated book provides useful advice, practical tips, interesting facts and anecdotes, but also dives into the history of our relationship with wood and fire. This US edition is a fully updated version of the Norwegian original, but with an appendix of US based resources and contact...
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