stuff we drool about

Stanley Mountain Vacuum Food System

Mountain vacuum food system is the new product from Stanley, itīs a thermal container that can keep your food hot for up to 13 hours, or your beverage cold for up to 11 hours. It features an innovative vacuum system thatīs at the base of the temperatureīs preservation, so you can get your home cooked hot meal whenever you go outdoors, or on any trip. Built from stainless steel, itīs very rugged and with a simple design. It has an integrated jar to cook, if you wish to do so, a vacuum insulated food jar and a spork to eat with too. An important item if you like your food hot and are an outdoor life fan. watch the video

Also from Stanley, check out the Mountain Vacuum Coffee System




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YELLOW TREE HOUSE RESTAURANT | Image

YELLOW TREE HOUSE RESTAURANT

Award wining Yellow Restaurant was designed by Pacific Environments Architects and is located in New Zealand. It sits almost 10m wide and over 12m high, with the split-level floor sitting 10m off the ground. Timber trusses form the main structure. The curved fins are glue-laminated pine, plantation poplar has been used for the slats and redwood milled from the site used in the walkway balustrading....
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Training for the New Alpinism | Image

Training for the New Alpinism

Training for the New Alpinism is an essential manual to coach yourself to any mountaineering goal. In the book, Steve House a world-class climber and Patagonia ambassador, and his coach Scott Johnston, introduce a structured, periodized training methodology to the sport of alpine climbing. They deliver detailed instruction on how to plan and execute training tailored to your individual circumstances. Chapters cover endurance and strength, training theory and methodo...
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TAMING THE FEAST | Image

TAMING THE FEAST

Ben Ford is emerging from his famous dad’s (Harrison Ford) shadow and carving his own path as an adventurous chef, he has developed quite a reputation for his feast throwing skills. In the beautifully illustrated book, restaurateur Ben shares step-by-step instructions for the adventurous home cook on outdoor grilling, smoking, and roasting with fire and feeding a crowd. In the book Taming the Feast: Ben Fords Field Guide to Adventurous Cooking, Ben also shares stori...
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