stuff we drool about

Cantilevered Restaurant

Tall Arquitectos from Mexico, have released renderings that depict Bire Bitori, a luxury diner and cocktail bar embedded in the rock face of a beautiful natural landscape high above Mexico’s stunning Copper Canyon. The heart-stopping proposal allows guests to enjoy an "over the air" experience, with nothing but a vast glass bottom underneath! The precarious cantilevered position of the building and the picture windows would grant diners wonderful panoramic views of the breathtaking landscape that surrounds them and the famous Basaseachic Falls.



bire-bitori-cantilevered-restaurant-2.jpg | Image

bire-bitori-cantilevered-restaurant-3.jpg | Image

bire-bitori-cantilevered-restaurant-4.jpg | Image

bire-bitori-cantilevered-restaurant-5.jpg | Image

bire-bitori-cantilevered-restaurant-6.jpg

bire-bitori-cantilevered-restaurant-7.jpg

SAFFIRE FREYCINET RESORT AUSTRALIA | Image

SAFFIRE FREYCINET RESORT AUSTRALIA

Saffire is truly one of Australias most exciting places to stay, this luxury coastal sanctuary on Tasmania’s East Coast, captures the essence of this unique region and connects with its environment to generate an authentic, enriching, rejuvenating and uplifting experience. With just 20 accommodation suites you will be completely pampered....
read more
CASA ANGELINA HOTEL | AMALFI COAST ITALY | Image

CASA ANGELINA HOTEL | AMALFI COAST ITALY

Amalfi Coast in Italy is a magical place, Casa Angelina is a timeless, elegant and stylish Hotel perched on a seaside road above the azure tranquility of the Mediterranean. The Hotel is decorated in a minimal, crisp white decor, it features 39 exquisite and luxurious rooms and suites, a fabulous restaurant and two swimming pools. Check out the Hotel´s website for more details and bookings. ...
read more
FRANKLIN BARBECUE | Image

FRANKLIN BARBECUE

Meat lovers rejoice! Franklin Barbecue: A Meat-Smoking Manifesto, is a best-selling book by award-winning chef Aaron Franklin, owner of the wildly popular Austin restaurant Franklin Barbecue in Texas, today known as the most popular, critically lauded, barbecue joint in the country. Franklin is the winner of every major barbecue award there is, and this new book shares the secrets behind truly great barbecue, from choosing the right smoker, the right wood, creating ...
read more