A Man & His Series

The A Man & His series by Matt Hranek is more than a celebration of prized possessions, it is about the people behind them and the stories they carry. From Paul Newman's legendary Rolex Daytona in A Man & His Watch, to Jay Leno's 1955 Buick Roadmaster in A Man & His Car, these books are intimate portraits of iconic items and the men who cherish them.

In A Man & His Kitchen, Hranek invites readers to his Wm Brown Farm, sharing his go-to recipes and everyday culinary philosophy. With beautiful photography and personal anecdotes, this collection captures passion, legacy, and the unique relationship between men and the things they love. Whether it's watches, wheels, or what's on the table, these stories resonate well beyond the surface.

ARCTICA

Arctica: The Vanishing North, is a new book that pays tribute to one of the most beautiful places on Earth, and surely, the last true wilderness - the North Pole. The beautifully illustrated book is by internationally renowned photographer, author and activist Sebastian Copeland, whom is working to try and save this splendor before it vanishes for good. The comprehensive visual record is filled with over 200 rich photographs taken as he explored North Pole´s unforg...
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CABIN FEVER

Dream away and forget about life´s troubles with Gestalten´s new book - Cabin Fever. The coffee table book is filled with cabin porn, and many magical retreats for escaping hectic city life and technology. The beautifully illustrated book showcases a new wave of modern hideaways designed to make the most of their natural surroundings, all remotely positioned and away from the hustle and bustle. Over 288 pages you can drool over stunning photography, as well as det...
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FRANKLIN STEAK

Meat lovers rejoice! From the creators of the acclaimed and bestselling Franklin Barbecue cookbook comes the be-all, end-all guide to cooking the perfect steak. Penned by award-winning chef Aaron Franklin, owner of the wildly popular Austin restaurant Franklin Barbecue in Texas, Franklin Steak delves into the food with trademark zeal, and shares Aaron Franklin´s insights, from regional cooking methods, to buying top-notch beef, s...
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