Assouline Travel Series

Ursus Wehrli is a Swiss artist obsessed with cleaning up and order. After his two best-selling books on Tidying up Art (he deconstructs the works from famous artists) his latest book is called " The Art of Tidying Up" Mr. Wehrli finally puts the whole world in order. In the book,compulsive artist Wehrli sorts out things we encounter in everyday life, such as a pine branch, alphabet soup, or a parking lot. He organizes everything according to color, size, ...
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We have always tried to help get a word out and promote small manufacturers that focus on craftsmanship and aim to create quality products that last and have their own histories. A new book called The Craft and the Makers showcases savvy businesses that have chosen to focus on craftsmanship and are creating things with a soul, every page is a testament to the products created with heart by these artisans, and profiles the small companies as well as the individuals t...
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The Wild Game Cookbook is a recipe book for aspiring cooks, avid hunters, and gourmets who like cooking with wild game. Enjoyable recipes for anything from fine dining to simple dishes can help you rediscover this healthy, sustainable, and adaptable meat. Join two friends (chef Mikael Einarsson and hunter Hubbe Lemon) to learn about these natural food sources and how this strategy could assist rebalance wooded regions as you gain knowledge about the handling and pr...
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