stuff we drool about

Ali: A Life

Ali: A Life is the definitive biography of an American icon, a stunning portrait of a man who became a legend. Drawing on interviews with Muhammad Ali’s friends, family, and colleagues, as well as recently discovered recordings from the 1960s and extensive FBI files, New York Times best-selling author Jonathan Eig, tells Ali´s story like never before, looking deep into the personal life of the legendary boxer, his political views, religion, and all his complexity. 

Learn more from Ali: A Life, or grab a copy from Amazon




ali-a-life-2.jpg | Image

ali-a-life-3.jpg | Image

ali-a-life-4.jpg | Image

ali-a-life-5.jpg | Image

ali-a-life-6.jpg | Image

SESSION COCKTAILS - Image

SESSION COCKTAILS

Summer has a way of luring you into an early-in-the-day drink, and cocktails are great, but they have high quantities of strong alcohol, and after one you might start to feel tipsy. For those that want a solution for long periods of imbibing without getting wasted, there is a new book, Session Cocktails, dedicated to low-alcohol drinks that are able to be enjoyed several at a time, or for those who just want to give their liver a breather. With more than 60 recipes ...
read more
HOW TO TRAVEL THE WORLD ON $50 A DAY - Image

HOW TO TRAVEL THE WORLD ON $50 A DAY

This great guide from Matt Kepnes shows you some tips on how you can make great trips with not a lot of cash around. Matt is very experienced on the subject, he´s the award wining author of the travel blog nomadicmatt.com, and also a travel writer for great publications around the world, such as the NYTimes, The Guardian, TIME or National Geographic. In this book he uses his experience by providing some tricks on how to arrange  cheap accommodation, which ...
read more
THE WILD GAME COOKBOOK - Image

THE WILD GAME COOKBOOK

The Wild Game Cookbook is a recipe book for aspiring cooks, avid hunters, and gourmets who like cooking with wild game. Enjoyable recipes for anything from fine dining to simple dishes can help you rediscover this healthy, sustainable, and adaptable meat. Join two friends (chef Mikael Einarsson and hunter Hubbe Lemon) to learn about these natural food sources and how this strategy could assist rebalance wooded regions as you gain knowledge about the handling and pr...
read more