stuff we drool about

Alila Villas Hadahaa | Maldives

Alila Villas in Hadahaa is surrounded by only the vast expanse of sky and sea, the resortís 50 island and aqua villas, some with private pool, reflect the unique Maldivian sense of space. Here, no boundaries exist between you and the ocean. Panoramic views stretch to infinity.

Surrounded by only the vast expanse of sky and sea, the resortís 50 island and aqua villas, some with private pool, reflect the unique Maldivian sense of space. Here, no boundaries exist between you and the ocean. Panoramic views stretch to infinity.The resort is about the ultimate Maldivian experience of turquoise and azure waters and fine white beaches, complemented by tranquil settings. Succumb to the healing sensation of holistic wellness at Alila Villas Hadahaa, every experience is centred on bringing your mind, body and soul towards a new equilibrium.

The essence of the Maldives flows into the culinary and wellness experiences too. Savour authentic local cuisine and pamper yourself at the spa retreat, an oasis of indulgence and rejuvenation.Great care has been taken in the construction of Alila Villas Hadahaa to preserve the natural vegetation in order to maintain the ambience of the island and minimise the environmental footprint of the resort. Environmental awareness and protection are key considerations in all our guest experiences. Alila Villas Hadahaa is the first resort in the Maldives to adhere to the standards for Green Globe certification in the construction stage and resort operations

Update: Alila Villas is now Park Hyatt Maldives.




img_alila_maldives_2.jpg | Image

img_alila_maldives_3.jpg | Image

img_alila_maldives_4.jpg | Image

img_alila_maldives_5.jpg | Image

Taylor Stitch
Velomacchi
MEAT | EVERYTHING YOU NEED TO KNOW | Image

MEAT | EVERYTHING YOU NEED TO KNOW

Meat lovers rejoice, MEAT: Everything You Need to Know is the carnivoreís bible. Written by Pat LaFrieda, dubbed the King of Meat, a third generation butcher and owner of Americaís premier meatpacking business, this is ultimate book of everything meat. The book features more than 75 mouthwatering recipes for beef, pork, lamb, veal, and poultry, with step-by-step photographs, advice on necessary equipment, and butcherís notes. via Available for purchase ...
read more
ARCTICAN | Image

ARCTICAN

Meet your new best friend - Arctican, it keeps cold cans cold for up to 3 hours! Arctican keeps 12-ounce drinks cold without making your hands cold. Simply freeze the cooling core, twist it on and enjoy ice-cold drinks for up to 3 hours even out in the sun. The magic is possible thanks to the 2-layers of vacuum insulated steel and the twist-on cooling core filled with proprietary freezing gel that keeps drinks colder, longer. Never deal with lukewarm drinks and swea...
read more
VINOICE | CHILLER & WINE POURER | Image

VINOICE | CHILLER & WINE POURER

Remember the Corkcicle Wine Chiller? a handy device for chilling wine from the inside? Well, the cool new Vinoice is a more sophisticated version and one-ups the Corkcicle by doing the same thing but it also features a drip free spout. Simply place the stainless steel chill rod in the freezer for 30 minutes before use, then place it in the bottle, this will keep your wine at an optimum drinking temperature for up to one hour. No more worrying about the ice bucket! v...
read more