Where Chefs Eat 2015

After the huge success of its predecessor, book publisher Phaidon have released the newest version of the Guide to Chefs Favorite Restaurants. The book features recommendations by ore than 600 of the world’s leading chefs, listing their favorite places to eat in all major cities around the world, from neighborhood eateries, burger joints, late-night snacks to high-end restaurants. It´s like having a top chef as your best friend to give you advice whenever you need to book a reservation...

Get it in Europe here

CASAS DEL SOL RESORT | THAILAND

These amazing contemporary tropical villas are part of the "Casas de Sol", a luxury retreat in Koh Tao, Thailand. The Casas del Sol villas are comprised of only 5 exclusive individually designed beach villas, each equipped with a swimming pool, large living areas, two bedrooms and two bathrooms.  Via Contemporist ...
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UNDER AN ARCTIC SKY

Shooting outdoor photography is a powerful way to commune with nature and experience the fullness of life. No one does it better than Chris Burkard, a renown adventure and landscape photographer famous for his cold-water surfing work and expansive landscapes, his work will leave you inspired to get out and seek these experiences for yourself. Now Chris has teamed up with filmmaker Ben Weiland for a gorgeous movie named "Under an Arctic S...
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MASTERING PIZZA

Pizza lovers rejoice! Mastering Pizza is a new revolutionary guide to making delicious handmade pizza at home. Award winning chef and restaurateur Marc Vetri and food writer David Joachim offer a thorough guide to pizza making, they have put together recipes with a variety of base doughs and hydration levels that will allow you to get professional pizza oven results with the oven already in your kitchen. The recipes for pizza toppings include such classics as marghe...
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