Where Chefs Eat 2015

After the huge success of its predecessor, book publisher Phaidon have released the newest version of the Guide to Chefs Favorite Restaurants. The book features recommendations by ore than 600 of the world’s leading chefs, listing their favorite places to eat in all major cities around the world, from neighborhood eateries, burger joints, late-night snacks to high-end restaurants. It´s like having a top chef as your best friend to give you advice whenever you need to book a reservation...

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THERE AND BACK

Adventure photographer Jimmy Chin has built his career taking photos at the top of the world, earning him the cover of National Geographic and multiple awards. Now the legendary filmmaker and professional climber presents the first collection of his iconic adventure photography, There and Back features some of the greatest moments of the most accomplished climbers and outdoor athletes in the world. The stunning book features more than 200 original images...
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ARCTICA

Arctica: The Vanishing North, is a new book that pays tribute to one of the most beautiful places on Earth, and surely, the last true wilderness - the North Pole. The beautifully illustrated book is by internationally renowned photographer, author and activist Sebastian Copeland, whom is working to try and save this splendor before it vanishes for good. The comprehensive visual record is filled with over 200 rich photographs taken as he explored North Pole´s unforg...
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The Car Book Series by teNeues

Most automotive books fall into one of two categories. Either they are technical reference manuals with dry specifications and archival photography, or they are glossy image books with no substance behind the pictures. The Car Book Series by teNeues, written by Michael Kockritz of ramp magazine, manages to sit in the space between both. Each volume in the series is an oversized coffee table format covering a single marque through a combination of high...
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