The Bar Book
The Bar Book: Elements of Cocktail Technique is the latest cocktail bible every home cocktail enthusiast needs to now. Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, he says "there are half a million books about ingredients, but nobody had done a book about technique”, in the beautifully illustrated book, Jeffrey will teach you the techniques required to run a world class bar. The indispensable guide breaks down bartending into essential techniques and features more than 60 recipes that highlight each technique, ranging from juicing, garnishing, carbonating, stirring, and shaking to choosing the correct ice for proper chilling and dilution of a drink. via
Available for purchase in Europe her
Available for purchase in Europe her





