The Bar Book

The Bar Book: Elements of Cocktail Technique is the latest cocktail bible every home cocktail enthusiast needs to now. Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, he says "there are half a million books about ingredients, but nobody had done a book about technique”, in the beautifully illustrated book, Jeffrey will teach you the techniques required to run a world class bar. The indispensable guide breaks down bartending into essential techniques and features more than 60 recipes that highlight each technique, ranging from juicing, garnishing, carbonating, stirring, and shaking to choosing the correct ice for proper chilling and dilution of a drink. via

Available for purchase in Europe her

HANDPRESSO OUTDOOR SET

Now you can enjoy premium quality espresso with the "Handpresso outdoor set". The stylish bag contains the very essence of the nomadic espresso, the small, portable and manual espresso machine called Handpresso WILD. To make the coffee ceremony even more enjoyable in the most unusual places, the bag also provides very stylish accessories....
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COOKING WITH BEER

Beer is no longer used merely as a last minute ingredient to make a meal sound a little more impressive, a new cooking book by beer aficionado Mark Dredge, shows just how versatile this already admired beverage can be. Cooking with Beer presents 75 delicious recipes using beer as a key ingredient, proving it can have a profound influence in shaping the overall flavor of a dish. Beautifully illustrated with pictures of each mouth watering, beer infused dishes, you´l...
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OONI KARU PORTABLE PIZZA OVEN

Ooni Karu is a portable oven that makes crispy pizzas in one minute! The compact oven is wood or charcoal-fired and cooks up the perfect pizza anytime, anywhere. If natural fuel sources are running low, users can also cook with propane by adding an optional gas burner attachment. The sleek oven features a ceramic fiber-insulated stainless steel shell for optimum heat retention, firing up to a whopping 932ºF (500ºC) within 15 minutes and cooking Neapolitan-style pi...
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