stuff we drool about

Read This If You Want To Take Great Photographs

"Read This If You Want to Take Great Photographs” is a new book for those who want to learn the fundamentals of Photography in a very easy to understand way. The no nonsense, straight-to-the-point manual features five chapters covering the fundamentals of photography, namely subjects like composition, exposure, light, lenses and seeing, all written in a concise manner with no scary graphs, no techie diagrams, no camera-club jargon. A must buy for anyone picking up photography.

Available for purchase in Europe here 




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TATTOO - Image

TATTOO

Written by Legendary tattoo artist and historian Henk Schiffmacher, this new book by book publisher Taschen, takes us on a personal journey through the history of tattooing from the 1730s to the 1970s. Tattoo is an oversized book packed with stunning tattoo artifacts and designs, delivered in an easy-to-read and awe-inspiring format over the course of five different chapters. Showcasing over two hundred years of worldwide tattoo history, the huge book is limited to ...
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DRIVE DIFFERENT - Image

DRIVE DIFFERENT

We have always had a soft spot for custom builds and restomods, those rare machines that blend vintage soul with modern muscle. The new book "Drive Different – Restomods and Iconic Automobiles Reimagined", by Gestalten and Classic Driver, dives deep into that fascinating world, capturing how classic cars are reborn for a new era of performance and design. This stunning 228-page coffee table book showcases some of the most exciting names in the game, f...
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EAT YOUR GREENS! - Image

EAT YOUR GREENS!

There is no better time than right now to make sure you have all you need to fight viral infections. There are many ways of boosting your immune system, and one of the most important is to eat plenty of fruits and veggies. Eat Your Greens! is a new book packed with tasty and simple vegetable-based recipes to prepare at home. The book introduces more than 40 veggies, explaining when they are in season, how best to store them, and what ingredients they work well with....
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