Pickles Pigs & Whiskey

Pickles, Pigs & Whiskey is a new book by award-winning chef John Currence. The manly cooking book is full of interesting ideas and recipes, it indulges your senses with the tastes of Mississippi. Illustrated beautifully with over 100 documentary-style color photographs you´ll have your mouth watering over 130 delicious recipes that include Pork Fat Beignets with Bourbon Caramel, Peach Rice Pudding Brulee with Brandy Chantilly Cream, Fire-Roasted Cauliflower, and Kitchen Sink Cookie Ice Cream Sandwiches. via

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HIDE AND SEEK

City dwellers are more than ever yearning for rural escapes with nature that offers simplicity, clarity, and relaxation. Hide and Seek: The Architecture of Cabins and Hideouts showcases the most beautiful places for satisfying this longing of escaping urban routines. The book expands on the publishers previous success "Rock the Shack" and showcases highly individual cabins, hideaways, and stunning retreats in fascinating locations that offer calm...
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THE NEW CAMP COOKBOOK

The New Camp Cookbook is a new book for day trippers, adventurers, campers, and anyone who enjoys cooking outdoors. The beautifully illustrated book is packed with recipes and everything you need to plan your meals, pack your cooler, and stock your camping pantry. The recipes are all built around a standard set of campsite cookware and are divided into sections for each meal, ranging from breakfast to all-out feasts. All recipes use a standard set of cookware to str...
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PORSCHE 911

The Porsche 911 is one of the most iconic sportscars of all time, since its launch in 1963, it has undergone continuous development, though the basic concept has remained little changed. Porsche 911: The Ultimate Sportscar as Cultural Icon is a new book by Gestalten, it explains how this German car became a global phenomenon and a symbol of aspiration, and shows in beautiful detail, the evolution of the 911. As you’re turning the pages on this be...
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