Formula 1: The Impossible Collection

Formula 1 fans rejoice! Luxury book publisher Assouline has just released Formula 1: The Impossible Collection! Curated by F1 journalist Brad Spurgeon, the ultimate collectors book covers 100 important moments in the world´s most famous motorsport, over its 70-year history. Housed in a luxury clamshell case with a metal plaque, this spectacular tome is a spirited tribute to the sport and all those who have made it possible over the decades. Complimentary white gloves and a signature canvas tote bag are included with each purchase.

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PICKLES PIGS & WHISKEY

Pickles, Pigs & Whiskey is a new book by award-winning chef John Currence. The manly cooking book is full of interesting ideas and recipes, it indulges your senses with the tastes of Mississippi. Illustrated beautifully with over 100 documentary-style color photographs you´ll have your mouth watering over 130 delicious recipes that include Pork Fat Beignets with Bourbon Caramel, Peach Rice Pudding Brulee with Brandy Chantilly Cream, Fire-Roasted Cauliflower...
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SAILING THE SEAS

Since the dawn of time, exploring the world by boat has been seen as the pinnacle of freedom. This new release by Gestalten chronicles a series of adventures from the perspective of a new generation of seafarers. Guiding the reader to remote corners of the world, Sailing the Seas marries stunning photography with detailed technical itineraries, maps, and destination tips. It features short sailing trips with friends to longer solitary cruises across the oceans, on a...
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APOLLO PROGRAM PHOTOBOOK

The Apollo Program Photobook is now available and it will surely please both photography lovers and astronaut fiends. A special and high grade collection comprised of 225 glorious photos (restored images) from the original scans of 70mm film rolls the astronauts shot during the program of the Apollo missions from VII to XVII. This photo book is a 3000 units limited edition, and includes a short essay written by Apollo VII astronaut Walt Cunningham. It is reasonably ...
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