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Dieter Rams: As Little Design as Possible

A new edition of Dieter Rams: As Little Design as Possible by Sophie Lovell, first published in 2011, is being issued by Phaidon. Dieter Rams, renowned for his iconic designs at Braun and VitsA“, remains a pivotal figure in twentieth-century product design. His philosophy, emphasizing simplicity and functionality, continues to inspire designers and consumers alike. This comprehensive monograph, now with a striking new cover, explores Rams's life, his intellectual influences, and his groundbreaking designs. Filled with sketches, photographs, and insights into his design process, it offers a detailed look at Rams's enduring legacy and his advocacy for sustainable living through his "ten commandments."



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ABOVE THE WORLD - Image

ABOVE THE WORLD

The world´s largest drone manufacturer, DJI, turns 10 years old, and to celebrate their anniversary the company turned to renowned art book publisher teNeues for Above the World: Earth Through A Drone’s Eye, a celebration of aerial photography around the world, showcasing some of the world’s best photos by well-known aerial photographers, but also the many phenomenal images captured by non-professionals. A spectacular bird’s eye view of iconic images you can ...
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BOATLIFE - Image

BOATLIFE

Embark on a captivating aquatic journey with Boatlife by publisher Gestalten, a visually stunning book that explores the nomadic lifestyle on the water. Packed with photography, illustrated maps, itineraries, and background information, this book will ignite your sense of adventure and transport you across bodies of water worldwide. Boatlife captures the essence of the rising boat life movement, where individuals seek solace and sim...
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THE BIG BOOK OF BACON - Image

THE BIG BOOK OF BACON

Bacon lovers rejoice! a new book of recipes puts a spin on traditional meals and elevates bacon from a simple meal accessory to the focal point of these dishes. The Big Book of Bacon: Savory Flirtations, Daliances, and Indulgences with the Underbelly of the Pig, is a book by Jennifer Pearsall, author and publisher of the popular blog thebaconaffairs.com, and as she puts it, "I can’t think of anything bacon doesn’t work with." via Available in Eu...
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