stuff we drool about

Carnivore | By Michael Symon

Love your meat? Then check out celebrity chef, restaurateur, and meat lover Michael Symon´s new cook book "Carnivore". The book contains 120 recipes for Meat lovers, illustrated with 75 beautiful color photographs and information on breeds, cuts, and techniques to help you at the meat counter, kitchen and grill. via

Get it in Europe here




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Taylor Stitch
Briston watches
Huckberry Interior
RAINMAN DECANTER | Image

RAINMAN DECANTER

Rainman Decanter is a carefully and purposefully designed decanter, its main purpose is to provide aeration to your wine, it does so with the obvious decanting process, but also when you´re pouring it. It serves your beverage through eight smaller holes on its side, producing something of a shower effect, and allowing the wine to breathe more, attaining its full potential more easily. It´s made from hand-blown glass, so it´s really exclusive and well finished, with ...
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BEAR GRYLLS ULTRALIGHT BOTTLE | Image

BEAR GRYLLS ULTRALIGHT BOTTLE

Bear Grylls, the ultimate survivalist and adventurer, has designed a triple-walled, vacuum-insulated water bottle that stays ice-cold for 24 hours. The BPA-free bottle is constructed from stainless steel and capable of keeping cold beverages chilled for or up to 24 hours and hot beverages warm for up to 12. Made from food-grade materials that won’t retain odors nor flavors from previous fills, and weighing an incredible 9.6 ounces (20% lighter than competitors), the...
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THE CAMP & CABIN COOKBOOK | Image

THE CAMP & CABIN COOKBOOK

If you are heading for a rural weekend at the cabin or lake house, there’s no reason to compromise on great food. The Camp & Cabin Cookbook is packed with easy to whip up delicious meals that can be prepared almost anywhere without having to sacrifice on quality or flavor, along with easy to follow instructions that include supply lists and prep work that can be done ahead of time and options for cooking both outdoors and indoors with only basic tool...
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