stuff we drool about

Six Senses Con Dao | Vietnam

Situated on the unspoiled, untouched and breathtakingly beautiful paradise island of Con Dao, the Six Senses offers luxurious villas with private infinity pools and unobstructed views of the deep blue sea. The five star resort features 50 villas rest along a mile of sandy beach, they are built with natural, sustainable sources and using materials and colors that blend seamlessly into the terrain. You can enjoy the evening entertainment, the library or dive into the sparkling waters. The hotel houses a gym, tennis and water sports facilities. Guests can also enjoy butler service at their disposal.



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Black Ember Interior
Tropicfeel Interior
Montegrappa Interior
Johann Wolff Interior
Wolbrook Interior
Kilgour Interior
Carl Friedrik Interior
The Urban Society Interior
Oxford Hill interior
Floyd Interior
Dan Henry Interior
Rains Interior
London Sock Interior
NOTHING LEFT BEHIND | Image

NOTHING LEFT BEHIND

Nothing Left Behind is a special insight into the notorious Burning Man Festival that takes place in Nevada’s Black Rock Desert every year. This rare insight is provided trough the lens of talented Danish photographer/director Anders Overgaard. The mind-blowing festival mixes arts, music and fashion resulting in an eccentric combo that’s enhanced by the poetic look from the Nordic eye that made this book possible. Featuring great pics and quotes from some famous...
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PEPPER CANNON | Image

PEPPER CANNON

For those who have never been satisfied with the output, grind range, grind consistency, adjustability, difficult refilling, or build quality of conventional pepper mills, the Pepper Cannon may be for you. The robust device is designed to deliver 10 times as much pepper each twist as conventional mills, allowing you to pour as much pepper as you like into your cooking pots or all over your food to get the most flavor. A double-bearing supported drive shaft that powe...
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THE FOOD LAB | Image

THE FOOD LAB

The Food Lab: Better Home Cooking Through Science is a New York Times bestseller, it´s the ultimate book for nerds that cook. Ever wondered how to pan-fry a steak with a charred crust that´s perfectly medium-rare? How to make perfect homemade mac ´n´ cheese? or maybe how to roast a succulent, moist turkey? The book features hundreds of easy-to-make recipes, and focuses on the science behind beloved American dishes, delving into the interactions between heat, ene...
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