stuff we drool about

Roam Co-Living

Fancy living around the World? Adventure doesn´t have to wait until you quit your job or you retire. Roam Co-Living is a new network created for today´s digital work-from-anywhere nomads, instead of renting an apartment, you pay a lease ($500 per week or $1,800 per month) that lets you continually move and live around the World. You get a private room with your own bathroom, shared kitchens and living spaces, amenities like wi-fi and laundry, and in some places, pools and media rooms. After a couple of weeks or months in Madrid, you can head to Miami, or Ubud, Bali. Buenos Aires, and London will open this year, and by 2017, the startup plans to have 8-10 locations around the world.



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Taylor Stitch
Briston watches
Huckberry Interior
THE CAMPOUT COOKBOOK | Image

THE CAMPOUT COOKBOOK

The Campout Cookbook is a new book packed with recipes for cooking around the fire and under the stars. Penned by Marnie Hanel and Jen Stevenson (authors of the award-winning The Picnic), this beautifully illustrated book contains 75 ingenious recipes for camp food, along with advice and tips to take your outdoor eats to the next level. We are talking wood-fired skillet pizzas, cast-iron breads, fire-roasted veggies, and dessert in the form of dark cho...
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LES BAINS DES DOCKS | MODERN SWIMMING COMPLEX | Image

LES BAINS DES DOCKS | MODERN SWIMMING COMPLEX

"Les Bains des Docks" is the spectacular new aquatic center in the city of Le Havre - France, dedicated to sport, recreation and leisure. This aquatic heaven is the first embodiment of the architect Jean Nouvel, winner of the prestigious Pritzker Price. Inspired by the concept of Roman baths, "Les Bains des Docks" are characterized by innovative design, including ponds dug in the ground and openings on facades discovering, from the outside, the interiors, which are ...
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A BURGER TO BELIEVE IN | Image

A BURGER TO BELIEVE IN

Upgrade your burger game with this new book that takes a deep dive into the philosophy, magic and art of the burger. Written by Chris Kronner (famous for his Bar Tartine burger), a burger fanatic that has dedicated years to understanding what makes the perfect patty, A "Burger to Believe In" shares his knowledge starting with an unerring focus on the sandwiches core components. The book includes more than just recipes, it explains everything from what constitutes a ...
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