stuff we drool about

Roam Co-Living

Fancy living around the World? Adventure doesn´t have to wait until you quit your job or you retire. Roam Co-Living is a new network created for today´s digital work-from-anywhere nomads, instead of renting an apartment, you pay a lease ($500 per week or $1,800 per month) that lets you continually move and live around the World. You get a private room with your own bathroom, shared kitchens and living spaces, amenities like wi-fi and laundry, and in some places, pools and media rooms. After a couple of weeks or months in Madrid, you can head to Miami, or Ubud, Bali. Buenos Aires, and London will open this year, and by 2017, the startup plans to have 8-10 locations around the world.



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Taylor Stitch
Huckberry Interior
NAKED GROUSE | Image

NAKED GROUSE

An interesting addition to the Famous Grouse range, the Naked Grouse enriches the flavors of Scotland´s favorite whisky, going back to its simplest and most uncomplicated format. Aged in first fill sherry casks, and based around malt whisky from Highland Park and Macallan, this delivers a balanced flavor that is rich and enticing. It is an exceptional blend of some of the worlds finest single malt Scotch whiskies, and is presented in a plain, label-less bottle, with...
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SIDETRACKED MAGAZINE | Image

SIDETRACKED MAGAZINE

Sidetracked started as a website created by web designer John Summerton as an escape from his freelance work, it has featured many tales of extreme adventure from incredible expeditions all around the world. Recently, Sidetracked has made a transition to print (now in its fourth volume) and this unique journal showcases a series of breathtaking extreme travel tales, in which extraordinary people push themselves well beyond the realm of the everyday. The magazine´s s...
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INGREDIENTS | Image

INGREDIENTS

Ingredients: A Visual Exploration of 75 Additives & 25 Food Products, is a new and astonishing book that reveals what really goes into your favorite foods. The fascinating visual exploration shows us what is really inside our food, breaking down the ingredients of 25 foods and laying them out next to each other in series of striking pictures. We’ve all read the ingredients label on the back, but what do all those mysterious-sounding chemicals and add...
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