stuff we drool about

Keemala Resort | Phucket Thailand

Located in an isolated woodland/hillside location just 40 min from Phuket, lays one of the most highly anticipated resorts to open this year, the magical Keemala Resort. Positioned in the hills and within the lush woodlands, Keemala offers a retreat from every day life and welcomes you in to an enchanting evergreen wonderland. Guests are invited to immerse themselves into one of the many retreats on offer among the lush woodland, you can choose from four separate styles - clay and straw cottages, tent villas, tree houses and birds nest villas, each boast outdoor bathtubs and rainfall showers, a private pool and wide open spaces that encourage guests to rebalance, rejuvenate and relax among the trees, streams and waterfalls of the natural landscape. The place is perfect to invigorate the mind with massage or meditation beneath the trees.



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Taylor Stitch
Huckberry Interior
UNDER RESTAURANT | Image

UNDER RESTAURANT

Under is Europe´s first underwater restaurant, and boy does it look amazing. Designed by Snohetta to resemble a sunken periscope, the 495-square-metre concrete structure appears to float at the surface like a capsized boat. Perched seemingly precariously on a rocky coastline at the southernmost point of Norway, the restaurant is fronted by a huge panoramic window that gives visitors an impressive view of marine life. Diners enter above sea-level and descend down a f...
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VILLA ON DUNBAR ROCK | Image

VILLA ON DUNBAR ROCK

Villa on Dunbar Rock is a diver´s paradise built on a rock, and surrounded by crystal clear water and the beautiful Mesoamerican barrier reef. About 44 miles off the north coast of Honduras, in the Caribbean, lays this unique all-inclusive villa for a perfect dive vacation with no crowds, it features eight suites with breathtaking views, a private white sand beach for lounging, swimming and snorkeling, and an infinity pool; the perfect place to unwind after a day of...
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COOKING WITH BEER | Image

COOKING WITH BEER

Beer is no longer used merely as a last minute ingredient to make a meal sound a little more impressive, a new cooking book by beer aficionado Mark Dredge, shows just how versatile this already admired beverage can be. Cooking with Beer presents 75 delicious recipes using beer as a key ingredient, proving it can have a profound influence in shaping the overall flavor of a dish. Beautifully illustrated with pictures of each mouth watering, beer infused dishes, you´ll...
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