stuff we drool about

Hotel Endemico | Baja California

Designed by Jorge Garcia of GraciaStudio, the Endémico Resguardo Silvestre Hotel is part of the renowned Mexican Hotel group Habita. The  eco-friendly hotel, set to open this year, is located in Valle de Guadalupe in Baja California. It features a set of twenty independent rooms named EcoLofts with 215 sq ft each. The EcoLoft has a clean and minimal steel structure elevating it to avoid contact with the soil. Each EcoLoft has its own wooden deck with a clay kiva fireplace so you can have a glass of wine and enjoy the stunning views. The property also features a stunning pool, a winery, and a fine food restaurant.

Update: Hotel Endemico is now Encuentro Guadalupe.




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Floyd Interior
Dan Henry Interior
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Wellen Interior
London Sock Interior
Oxford Hill interior
ALILA VILLAS HADAHAA | MALDIVES | Image

ALILA VILLAS HADAHAA | MALDIVES

Alila Villas in Hadahaa is surrounded by only the vast expanse of sky and sea, the resort’s 50 island and aqua villas, some with private pool, reflect the unique Maldivian sense of space. Here, no boundaries exist between you and the ocean. Panoramic views stretch to infinity. Update: Alila Villas is now Park Hyatt Maldives...
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AROUND THE WORLD | THE ATLAS FOR TODAY | Image

AROUND THE WORLD | THE ATLAS FOR TODAY

Exploring an atlas has always been a fascinating experience, but world atlas books all look the same. Around the World: The Atlas for Today, aims to change that, the book is a contemporary evolution of an atlas tailored to our information age. Illustrated with striking images, current topics and clear texts, the book is for anyone who is curious about the state of our planet and how we live today. Available for purchase in Europe here...
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FRANKLIN BARBECUE | Image

FRANKLIN BARBECUE

Meat lovers rejoice! Franklin Barbecue: A Meat-Smoking Manifesto, is a best-selling book by award-winning chef Aaron Franklin, owner of the wildly popular Austin restaurant Franklin Barbecue in Texas, today known as the most popular, critically lauded, barbecue joint in the country. Franklin is the winner of every major barbecue award there is, and this new book shares the secrets behind truly great barbecue, from choosing the right smoker, the right wood, creating ...
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