stuff we drool about

Backgammon And Checkers Travel Bag

Inspired by long summer days spent at the beach, this Travel Backgammon & Checkers Game-bag set can accompany you wherever you please. Handmade in classic natural cotton canvas, the roll-up bag also features a leather drawstring cord and a signature red stitching detail. After use, you can stow all the pieces inside for an easy carry. It also comes stocked with 30 ringed wood pieces, and the necessary dice and dice cup. 



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Taylor Stitch
Huckberry Interior
FINEX CAST IRON DUTCH OVEN | Image

FINEX CAST IRON DUTCH OVEN

The Cast Iron Dutch Oven is a new add-on to Finex’s portfolio of cast iron cookers. Being a FINEX product, all of its regular features are there such as the high quality of the piece which you may verify by the sheer weight of it: over 16 pounds! This ensures a really sturdy item along with an even cooking throughout its surface and interior. The metal also comes pre-seasoned with flaxseed oil so it’s ready to use and on every surface you want to: induction, gas, el...
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BREATHTAKING FARMHOUSE FOR RENT | TUSCANY ITALY | Image

BREATHTAKING FARMHOUSE FOR RENT | TUSCANY ITALY

The spectacular Villa Arrighi is part of the private estate of Castello di Reschio, a collection of luxury villas in Umbria, and has recently been meticulously restored to become one of the Estate’s prime properties. The magnificent Estate consists of a main house and guest cottage overlooking the castle of Sorbello in Tuscany and Castello di Reschio in Umbria. Villa Arrighi has an impressive 6,600-square-feet, it features 6 bedrooms, 6 bathrooms, a large entertaini...
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PICKLES PIGS & WHISKEY | Image

PICKLES PIGS & WHISKEY

Pickles, Pigs & Whiskey is a new book by award-winning chef John Currence. The manly cooking book is full of interesting ideas and recipes, it indulges your senses with the tastes of Mississippi. Illustrated beautifully with over 100 documentary-style color photographs you´ll have your mouth watering over 130 delicious recipes that include Pork Fat Beignets with Bourbon Caramel, Peach Rice Pudding Brulee with Brandy Chantilly Cream, Fire-Roasted Cauliflower, and...
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