The Campout Cookbook

The Campout Cookbook is a new book packed with recipes for cooking around the fire and under the stars. Penned by Marnie Hanel and Jen Stevenson (authors of the award-winning The Picnic), this beautifully illustrated book contains 75 ingenious recipes for camp food, along with advice and tips to take your outdoor eats to the next level. We are talking wood-fired skillet pizzas, cast-iron breads, fire-roasted veggies, and dessert in the form of dark chocolate raspberry caramel fire-ban s´mores in the list of delicious meals you can cook under the stars. In addition, the book offers tips on building fires fit for cooking over, and each dish includes a backpack checklist so nothing is forgotten.

Available for purchase in Europe here

SNEAKERS

Sneakerheads rejoice! Now available is this new book with everything you ever wanted to know about sneakers. This gift-worthy book features 320 pages with high-quality photos of some of the most sought-after sneakers on earth, and interviews with industry gurus, sports legends, and celebrities in a stunning package created by celebrated designer Rodrigo Corral. Sneakers is an absolute must-have for sneaker lovers and anyone who is interested in design, creative proc...
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CORKCICLE FLAT CANTEEN

Shaped like a hip flask, the new Corkcicle Flat Canteen is the coolest new way to hydrate. The unique travel bottle comes with double-wall insulation to keep drinks cold, and comes in a flat profile reminiscent of hip flasks, instead of the traditional cylindrical tumbler shapes. This ergonomic design makes it fit seamlessly into backpacks, pockets, and luggage with ease. It holds up to 17oz of your favorite drink and comes in a choice of all-black or olive. ...
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TAMING THE FEAST

Ben Ford is emerging from his famous dad’s (Harrison Ford) shadow and carving his own path as an adventurous chef, he has developed quite a reputation for his feast throwing skills. In the beautifully illustrated book, restaurateur Ben shares step-by-step instructions for the adventurous home cook on outdoor grilling, smoking, and roasting with fire and feeding a crowd. In the book Taming the Feast: Ben Fords Field Guide to Adventurous Cooking, Ben also shares sto...
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