stuff we drool about

Craft Beef

Carnivores rejoice! this new book opens the door for steak-lovers far and wide to explore the craft beef movement. Favouring small-scale and independent farms, the growing Craft Beef movement captures the move away from factory farming and subsequent rise of sustainable meat production, championing a more consumer-friendly product that is both environmentally and ethically-friendly. Penned by Crowd Cowīs Ethan Lowry, Joe Heitzeberg, and Caroline Saunders, this book digs deep into the details behind the farms, butcher shops, and restaurants across the country committed to better steak, while dispensing tips that you can incorporate into your own grocery buying. watch the video below

Available in Europe here




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Taylor Stitch
Huckberry Interior
SOMA BOTTLE | Image

SOMA BOTTLE

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ANTLOS | AIRBNB FOR BOAT HOLIDAYS | Image

ANTLOS | AIRBNB FOR BOAT HOLIDAYS

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THE BOTTLE BUCKET | Image

THE BOTTLE BUCKET

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