stuff we drool about

SVANKi Heated Ice Cream Scoop

SVANKi is a clever solution to an annoying problem - scooping rock hard ice cream! The elegant device heats up electrically and easily scoops through the hardest of ice cream like a hot knife through butter, letting you enjoy perfectly round scoops of ice cream without the struggle. Its available in three stlyish colors, has a wireless charging base and gets 30 mins of run time per charge. watch the video below

SVANKi is now available for pre-order at a significant discount $39 $89




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Black Ember Interior
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Montegrappa Interior
Johann Wolff Interior
Wolbrook Interior
Kilgour Interior
Carl Friedrik Interior
The Urban Society Interior
Oxford Hill interior
Floyd Interior
Dan Henry Interior
Rains Interior
London Sock Interior
Redigrill Smokeless Indoor BBQ Grill | Image

Redigrill Smokeless Indoor BBQ Grill

This high-tech appliance lets you take outdoor barbecuing indoors without the unpleasant smoke and grease. The Redigrill Smokeless Infrared Indoor Grill creates 80% less smoke than other indoor electrical grills. The infrared heat is only directed at the surface of the grill rack and the cooling tray catches grease and oils before they get the chance to become smoke. The two piece grill is easy to clean, and can be used to cook meats, veges, fish, and everything in ...
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PLAYA VIK | SPECTACULAR VILLA FOR RENT IN URUGUAY | Image

PLAYA VIK | SPECTACULAR VILLA FOR RENT IN URUGUAY

This is a truly remarkable private retreat on the beach in the village of Faro Jose Ignacio, Uruguay. The house is 20 miles from Punta del Este, it was designed by Uruguayan architect Carlos Ott, who has designed some of the world´s most famous structures, including the Paris Opera House. The Playa Vik is one of his rare residential projects, besides the amazing views overlooking the South Atlantic, the house combines contemporary decor with an artistic touch. The ...
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TAMING THE FEAST | Image

TAMING THE FEAST

Ben Ford is emerging from his famous dad’s (Harrison Ford) shadow and carving his own path as an adventurous chef, he has developed quite a reputation for his feast throwing skills. In the beautifully illustrated book, restaurateur Ben shares step-by-step instructions for the adventurous home cook on outdoor grilling, smoking, and roasting with fire and feeding a crowd. In the book Taming the Feast: Ben Fords Field Guide to Adventurous Cooking, Ben also shares sto...
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