stuff we drool about
Gift Guide 2015 | Chef | Image

Gift Guide 2015 | Chef
This time around for our Holiday Gift guide, we have curated some of the best, most unique gastronomic options for The Chef. As with all our gift guides we try to bring you stuff that is unique, functional and distinct, so hopefully you´ll find something for the foodie in your life.

Check out the list of products here




gg-2015-chef-footer.jpg | Image

Black Ember Interior
Tropicfeel Interior
Montegrappa Interior
Johann Wolff Interior
Wolbrook Interior
Kilgour Interior
Carl Friedrik Interior
The Urban Society Interior
Oxford Hill interior
Floyd Interior
Dan Henry Interior
Rains Interior
London Sock Interior
SOMABAR ROBOTIC BARTENDER | Image

SOMABAR ROBOTIC BARTENDER
So you love cocktails, but can´t be bothered to make them, meet your new best friend - Somabar. Making cocktails requires time and preparation, but with Somabar you can make delicious craft cocktails in under five seconds! The countertop device is very simple to use, simply fill the pods with your favorite ingredients, choose  the drink you want from the accompanying app, and thats pretty much it, Somabar does the rest! No more shakers, bar spoons, measuring c...
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Training for the New Alpinism | Image

Training for the New Alpinism
Training for the New Alpinism is an essential manual to coach yourself to any mountaineering goal. In the book, Steve House a world-class climber and Patagonia ambassador, and his coach Scott Johnston, introduce a structured, periodized training methodology to the sport of alpine climbing. They deliver detailed instruction on how to plan and execute training tailored to your individual circumstances. Chapters cover endurance and strength, training theory and methodo...
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CORKCICLE | WINE CHILLER | Image

CORKCICLE | WINE CHILLER
Enjoying a good wine is always a moment of pleasure. The only thing that is not cool, is when your wine is not at the right  temperature. Thats when Corkcicle comes in, with a very stylish design, made from gel, just leave it in the freezer for at least 2 hours and then put it into your wine. Then just wash and reuse again and again. Simply brilliant idea. Watch the video ...
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