stuff we drool about

Cooler Keg

This cooler gives you draft beer anywhere! The Cooler Keg is an easy-to-use draft system that keeps your favorite beverages ice cold and on tap. Designed to run without electricity (an internal CO2 system carbonates the beer and powers the taps), the stainless steel cooler comes with everything you will need to bring the party with you. Simply fill the kegs with your beverage of choice, place the custom ice packs in the cooler, attach the kegs in the cooler to the draft tower, and turn on the CO2. The portable cooler and draft system will then keep your kegs fully carbonated and frosty cold. And for those times when you don’t need the mobile bar, simply remove the kegs, draft system, and tower for a straightforward cooler. watch the video below



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Tropicfeel Interior
Vinovest interior
Rains Interior
Cariuma Interior
Banner Selfmade Interior
Floyd Interior
VILLA ON DUNBAR ROCK | Image

VILLA ON DUNBAR ROCK

Villa on Dunbar Rock is a diver´s paradise built on a rock, and surrounded by crystal clear water and the beautiful Mesoamerican barrier reef. About 44 miles off the north coast of Honduras, in the Caribbean, lays this unique all-inclusive villa for a perfect dive vacation with no crowds, it features eight suites with breathtaking views, a private white sand beach for lounging, swimming and snorkeling, and an infinity pool; the perfect place to unwind after a day o...
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SUSHI PLATE | BY MINT DESIGN | Image

SUSHI PLATE | BY MINT DESIGN

One for the Sushi lovers! the "Sushi-Time" Sushi Plate by Mint design, is beautifully designed and perfect for serving sushi. It features a generous surface for prepared sushi and sashimi, and a dipping dimple in the center for holding soy sauce. The surface of the plate slightly slopes inward, ensuring that any excess soy-sauce and wasabi goes back into the dipping dimple. Two sets of wooden chopsticks are included so you can share with your loved one. Get it in Eu...
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PICKLES PIGS & WHISKEY | Image

PICKLES PIGS & WHISKEY

Pickles, Pigs & Whiskey is a new book by award-winning chef John Currence. The manly cooking book is full of interesting ideas and recipes, it indulges your senses with the tastes of Mississippi. Illustrated beautifully with over 100 documentary-style color photographs you´ll have your mouth watering over 130 delicious recipes that include Pork Fat Beignets with Bourbon Caramel, Peach Rice Pudding Brulee with Brandy Chantilly Cream, Fire-Roasted Cauliflower, an...
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