stuff we drool about
Where Chefs Eat | Image

Where Chefs Eat
How about this…a Guide to Chefs Favorite Restaurants! Book publisher Phaidon has just released the first international restaurant guidebook by the real insiders, with over 400 of the worlds top chefs. The book reveals over 2,000 personal recommendations by chefs of their top places to eat in all major cities around the world, from burger joints, late-night snacks, to high-end restaurants. Its like having a top chef as your best friend to give you advice whenever you need to book a reservation...Watch the video

Get it in Europe here



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SNEAKERS - Image

SNEAKERS
Sneakerheads rejoice! Now available is this new book with everything you ever wanted to know about sneakers. This gift-worthy book features 320 pages with high-quality photos of some of the most sought-after sneakers on earth, and interviews with industry gurus, sports legends, and celebrities in a stunning package created by celebrated designer Rodrigo Corral. Sneakers is an absolute must-have for sneaker lovers and anyone who is interested in design, creative proc...
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SERVING THE SERVANT - Image

SERVING THE SERVANT
Guitarist and frontman of the rock band Nirvana, Kurt Cobain is remembered as one of the most iconic and influential rock musicians ever. On the twenty-fifth anniversary of his death comes a new perspective on one of the most compelling icons of our time. Penned by Nirvana manager Danny Goldberg, Serving the Servant: Remembering Kurt Cobain sheds an entirely new light on the pop-culture icon, showing us the ambition and empathy that drove Cobain toward stardom, how ...
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A BURGER TO BELIEVE IN - Image

A BURGER TO BELIEVE IN
Upgrade your burger game with this new book that takes a deep dive into the philosophy, magic and art of the burger. Written by Chris Kronner (famous for his Bar Tartine burger), a burger fanatic that has dedicated years to understanding what makes the perfect patty, A "Burger to Believe In" shares his knowledge starting with an unerring focus on the sandwiches core components. The book includes more than just recipes, it explains everything from what cons...
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