stuff we drool about

Where Chefs Eat

How about this…a Guide to Chefs Favorite Restaurants! Book publisher Phaidon has just released the first international restaurant guidebook by the real insiders, with over 400 of the worlds top chefs. The book reveals over 2,000 personal recommendations by chefs of their top places to eat in all major cities around the world, from burger joints, late-night snacks, to high-end restaurants. Its like having a top chef as your best friend to give you advice whenever you need to book a reservation...Watch the video

Get it in Europe here




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Vindome Interior
London Sock Interior
Vaultskin Interior
Flint and Tinder Interior
Oxford Hill interior
Floyd Interior
Dan Henry Interior
Rains Interior
Cariuma Interior
TRUFF MAYONNAISE | Image

TRUFF MAYONNAISE

The Truff Hot Sauce is the most sophisticated sauce in the game, it is a red chili-based hot sauce that is infused with Italian black truffle oil, savory spices, and delicately sweetened with agave nectar. The popular sauce was already being mixed with mayonnaise by customers to make spicy dips, spreads, and drizzles. So the guys at Truff decided to make their own Truff Mayonnaise with a bold and desirable twist. Available in two distinct varieties, Tr...
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VINOVEST FINE WINE INVESTING | Image

VINOVEST FINE WINE INVESTING

Vinovest is revolutionizing the fine wine investment industry by making it accessible to everyone. The platform provides unprecedented access, liquidity, and transparency to investors through its expert team of wine and technology specialists. Investors can now own blue-chip wines...
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RAPHA HANDBOOK BOX SET | Image

RAPHA HANDBOOK BOX SET

Rapha have introduced a Handbook Box Set for both seasoned and experienced cyclists, the four books cover an array of topics from getting started in road cycling for beginners and taking on longer rides, to exploring off-road and learning to be self-sufficient on a solo adventure. The four beautifully presented little guides are penned by acknowledged experts in their respective fields, and are complemented by quirky illustrations....
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