stuff we drool about

Van Life

The #VanLife phenomenon is all the rage lately, a fascination with conversion vans built to take adventurers into the wild. The man who coined the term in the first place, Foster Huntington, first created the hashtag as he chronicled his adventures living in a van while driving it across the country. In his new book "Van Life, Your Home on The Road”, Foster showcases hundreds of funky vehicles, awe-inspiring landscapes, and cleverly designed interiors in tiny spaces from around the world. The perfect coffee table book for anyone who daydreams about living on the open road.



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Nomos Interior
Tropicfeel Interior
Carl Friedrik Interior
DB Interior
Wolbrook Interior
Floyd Interior
Dan Henry Interior
Rains Interior
London Sock Interior
CASAS DEL SOL RESORT | THAILAND - Image

CASAS DEL SOL RESORT | THAILAND

These amazing contemporary tropical villas are part of the "Casas de Sol", a luxury retreat in Koh Tao, Thailand. The Casas del Sol villas are comprised of only 5 exclusive individually designed beach villas, each equipped with a swimming pool, large living areas, two bedrooms and two bathrooms.  Via Contemporist ...
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THE RANIA EXPERIENCE | PRIVATE ISLAND AND YACHT MALDIVES - Image

THE RANIA EXPERIENCE | PRIVATE ISLAND AND YACHT MALDIVES

Tucked away in the middle of the Indian Ocean, this island is by itself paradise, with tender and bright white sand, surrounded by beautiful blue sea, full of palm and coconut trees. The Rania Experience takes the concept of exclusivity to another level, they only receive couples - or at most groups of up to 10 people. Included with your island stay is Rania, a Majesty 86 Gulf craft speed cruiser. When staying, the island, the home, the yacht, the staff, the privacy...
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THE FOOD LAB - Image

THE FOOD LAB

The Food Lab: Better Home Cooking Through Science is a New York Times bestseller, it´s the ultimate book for nerds that cook. Ever wondered how to pan-fry a steak with a charred crust that´s perfectly medium-rare? How to make perfect homemade mac ´n´ cheese? or maybe how to roast a succulent, moist turkey? The book features hundreds of easy-to-make recipes, and focuses on the science behind beloved American dishes, delving into the interactions between heat, ene...
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