stuff we drool about

The Edge Of The World

To celebrate Outside magazine’s 40th anniversary, the renown publication teamed up with world-famous adventure photographer Jimmy Chin for this spectacular book. The Edge of the World: A Visual Adventure to the Most Extraordinary Places on Earth is a stunning compilation of Outside magazine’s most stunning photos captured over the past 40 years. It also covers the magazine´s most compelling stories from throughout the years, and offers readers an inside and dramatic look through the lens of the world’s top adventure photographers, along with firsthand accounts from journalists.

Available in Europe here




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THE ART OF TIDYING UP | BY URSUS WEHRLI - Image

THE ART OF TIDYING UP | BY URSUS WEHRLI

Ursus Wehrli is a Swiss artist obsessed with cleaning up and order. After his two best-selling books on Tidying up Art (he deconstructs the works from famous artists) his latest book is called " The Art of Tidying Up" Mr. Wehrli finally puts the whole world in order. In the book,compulsive artist Wehrli sorts out things we encounter in everyday life, such as a pine branch, alphabet soup, or a parking lot. He organizes everything according to color, size, ...
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PERFECT PAN PIZZA - Image

PERFECT PAN PIZZA

This new book from Peter Reinhart (award-winning author of eight books on bread and baking) is a lushly photographed ode to the pan pizza. Perfect Pan Pizza gives step-by-step instructions for making deep dish pies with rimmed baking sheets and deeper pans. The gorgeous cookbook illustrates how to make several styles of pan pizza including Detroit-style "deep pan" pizza, focaccia and schiacciata, and Roman and Sicilian styles through step-by-step photograp...
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HAUTE DOGS - Image

HAUTE DOGS

Hot Dog lovers rejoice! a new book filled with yummy pictures, great recipes, stories and history of hot dogs has been released. "Haute Dogs” walks you trough the different ways to cook delicious hot dogs, different types of dogs and buns, and different regional and national styles of hot dogs, plus many recipes on how to make your bun, condiments, and even hot dogs of course. Get inspired with recipes from south-of-the-border BBQ to Japanese fusi...
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