stuff we drool about

Shaken

Cocktails are at the glamorous heart of every Bond story. Shaken is a new authorised James Bond cocktail book packed with recipes inspired by Ian Fleming’s books and developed by award-winning London bar, Swift. You will learn how to make all the classic cocktails from Bond novels, including the favoured Martini, and 40 brand-new recipes paying tribute to the people, places and plots of the 007 series. Each recipe is illustrated by a stunning full-color photo of the drink and wonderful extracts from Fleming’s writing.

Available for purchase in Europe here




shaken-book-2.jpg | Image

shaken-book-3.jpg | Image

shaken-book-4.jpg | Image

shaken-book-5.jpg | Image

shaken-book-6.jpg

Taylor Stitch
Briston watches
Huckberry Interior
SUSHI PLATE | BY MINT DESIGN | Image

SUSHI PLATE | BY MINT DESIGN

One for the Sushi lovers! the "Sushi-Time" Sushi Plate by Mint design, is beautifully designed and perfect for serving sushi. It features a generous surface for prepared sushi and sashimi, and a dipping dimple in the center for holding soy sauce. The surface of the plate slightly slopes inward, ensuring that any excess soy-sauce and wasabi goes back into the dipping dimple. Two sets of wooden chopsticks are included so you can share with your loved one. Get it in Eu...
read more
MAKE YOUR MARK | Image

MAKE YOUR MARK

Make Your Mark is a new addition to 99U´s popular book series, this is a business book for makers, not managers. What sets the businesses that succeed apart? The book features insights from 21 entrepreneurs and designers from companies such as Behance, Google, Adobe, Dodocase, Facebook, Warby Parker and other bright minds, that share their startup wisdom. Make Your Mark will arm you with practical insights for launching a purpose-driven business, refining your produ...
read more
Everdure 4K Grill | Image

Everdure 4K Grill

The new Everdure 4K Grill gets its name from the inspiration its set upon, the Kamado grill, a clay cooker from Japan that dates back to 4000 years ago. It is based on ancient knowledge and techniques, but using today’s tech which makes it easy to use and enables almost any amateur chef to get great and consistent results. It should also be known that this device has been fine tuned using the expertise of one of the best chefs of our days…no other than the renowned ...
read more