Korean BBQ

This new book by chef Bill Kim of Chicago´s award-winning bellyQ restaurants is perfect for those beginning to think about trying out more adventurous recipes to add to their repertoire. With 80 recipes tailored specifically to the at-home cook Korean BBQ: Master Your Grill in Seven Sauces, features descriptions of essential store-cupboard staple ingredients for the recipes, a chapter on the all important sauces, and even includes substitutions for hard-to-find traditional ingredients. There is also an all-important BBQ meats chapter, with several recipes for different cuts and types of meat, plus recipes for burgers and kebabs too for easy portioning. From snacks and drinks to desserts and sides, this recipe book has everything you need to for a fun and delicious time around the grill.

Available in Europe here

JOT ULTRA COFFEE

We have recently discovered a new breed of coffee entirely. The Jot Ultra Coffee is 20x the strength of a regular cup of coffee, and can be turned into a delectable iced drink or a fine cup of hot coffee simply by following the preparation instructions. A single spoon of Jot coffee can be crafted into an espresso, Americano, cappuccino, latte, or even affogato in a snap. The magical process is called "progressive, reverse gravitational extraction" and allows for max...
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AMAZING BEQUIA HOUSE FOR RENT

This stunning home sleeps a max of 12, is located between Friendship Bay and Lower Bay in the caribbean island of Bequia and is a 7 minute drive to the beachfront. The design is inspired by traditional Moroccan courtyard houses, a series of intimate spaces surround water, providing shelter from the sun throughout the day and cooling humidity from the pool.It has spectacular 300 degree views over the Grenadines, and an incredibly inviting Infinity pool that faces so...
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PornBurger

Burger fans rejoice! PornBurger: Hot Buns and Juicy Beefcakes is a new book by chef and food stylist Matthew Ramsey, creator of the popular blog Pornburger. Mathew is a guy that likes to dwelve into the dark arts of hamburgery, a self-professed "burger pervert”, he shares is recipes in a book made for everyone with a fetish for delicious burgers. Each burger listed is expertly designed and lusciously photographed, and comes with a list of every succulent ing...
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