stuff we drool about

Nomad Grill & Smoker

Nomad is a portable grill that lets you enjoy delicious, smoky-sweet flavors anywhere, anytime. Simply unfold and grill. The briefcase-style contraption is constructed with aircraft aluminum, anodized finishes, food-grade silicone and mil-spec hardware, and when opened can cook 30 burgers at once. The body is covered with holes to allow air to circulate, while intake and exhaust dampers distribute the heat evenly to cook the food faster. Whether your next adventure calls for searing, smoking, baking or barbecuing, the Nomad has you covered.



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Taylor Stitch
Huckberry Interior
ANDY | Image

ANDY

ANDY: The Untold Story of Andy Irons is a new long-awaited documentary film that focuses on the true, untold story of one of the world’s most prolific surfers and rival of Kelly Slater. The film documents the life story of three-time world champion surfer Andy Irons who died at age 32 from a heart attack with the secondary cause being an acute mixture of drugs. He died on November 2, 2010. His wife was eight months pregnant with their son, Axel, at the time. The fil...
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CRAFT BEEF | Image

CRAFT BEEF

Carnivores rejoice! this new book opens the door for steak-lovers far and wide to explore the craft beef movement. Favouring small-scale and independent farms, the growing Craft Beef movement captures the move away from factory farming and subsequent rise of sustainable meat production, championing a more consumer-friendly product that is both environmentally and ethically-friendly. Penned by Crowd Cow´s Ethan Lowry, Joe Heitzeberg, and Caroline Saunders, this book ...
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TAMING THE FEAST

Ben Ford is emerging from his famous dad’s (Harrison Ford) shadow and carving his own path as an adventurous chef, he has developed quite a reputation for his feast throwing skills. In the beautifully illustrated book, restaurateur Ben shares step-by-step instructions for the adventurous home cook on outdoor grilling, smoking, and roasting with fire and feeding a crowd. In the book Taming the Feast: Ben Fords Field Guide to Adventurous Cooking, Ben also shares stori...
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