Cast Iron Shrimp Pan
Grilling is the ideal way to cook shrimp because shrimp needs quick high heat to keep it juicy and flavorful. But grilling shrimps on a barbecue is a daunting task, there is always a large chance of eating shrimp off the grill grates. This Shrimp Cast Iron Grill and Serving Pan by Outset makes grilling shrimps a breeze, cook up to 22 jumbo shrimps in a pool of flavor, without worrying about them falling through the grill grate, or sacrificing them to the sticky, greedy skin of the grates themselves. The elegant cast iron pan also doubles as a creative way to serve shrimp cocktail.