stuff we drool about

THE EDGE | CLIFF TOP BEACH COTTAGE

What more could you ask for when looking for some real time out...The Edge is a little cliff top retreat overlooking Whitsand Bay in Cornwall, England. The eco-friendly luxury beach hut sleeps only two guests and features open plan sitting, dining and kitchen areas, ensuring uninterrupted views of the surroundings and enjoying truly breath-taking sunsets. This little marvel is available for rent! Click the "buy" link for more details. via

Also have a look at this amazing cliff top house in Chile




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Worn & Wound
100 CONTEMPORARY CONCRETE BUILDINGS | Image

100 CONTEMPORARY CONCRETE BUILDINGS

Concrete is one of the noble materials of contemporary architecture, this new book by Taschen called 100 Contemporary Concrete Buildings features the most exciting projects behind the contemporary concrete trend. The two-volume book highlights the best concrete work in recent years by star Architects such as Zaha Hadid and Herzog & de Meuron, to rising stars of the international scene such as James Turrell and Rudy Ricciotti. Available for purchase in Eur...
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THE MANTRY | MODERN MAN FOOD | Image

THE MANTRY | MODERN MAN FOOD

The Mantry delivers Man food right to your door! On a monthly basis, Mantry ships the best American artisan food plus instructions on how to cook and entertain with it. Delivered monthly in a very manly Brooklyn-made wooden crate, Mantry offers themes like "Into The Wild" (Wild foraged products from Alaska, Montana and The Sierra Nevada) and "Bourbon Breakfast" (Breakfast eats artfully made with Bourbon). Each box comes with six different full size artisan food prod...
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THE FOOD LAB | Image

THE FOOD LAB

The Food Lab: Better Home Cooking Through Science is a New York Times bestseller, itīs the ultimate book for nerds that cook. Ever wondered how to pan-fry a steak with a charred crust thatīs perfectly medium-rare? How to make perfect homemade mac īnī cheese? or maybe how to roast a succulent, moist turkey? The book features hundreds of easy-to-make recipes, and focuses on the science behind beloved American dishes, delving into the interactions between heat, energy,...
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