stuff we drool about

The Big Book Of Hacks

It’s never been a better time to be a geek, we live in a world of tech-savvy innovators, so don´t despair, you still have time! The Big Book of Hacks features 264 amazing DIY tech projects brought to you by the DIY masters at Popular Science magazine. Divided in four comprehensive chapters, Geek Toys, Home Improvement, Gadget Upgrades, and Things that Go, you´ll find plenty of fun games and toys for the amusement of all. Available in Europe here

DIY Fan? then check out the book DIY Furniture




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TABLETOP MOONSHINE STILL | Image

TABLETOP MOONSHINE STILL

The awesome Tabletop Moonshine Still lets you make your own booze at home! The kit includes everything you need to distill your own alcoholic spirits at home, and, unlike most stills, with no water required. Built entirely of Type 304 stainless steel(same used for premium cookware), the simple 1/2 gallon system comes with easy to understand instructions that will have you quickly distilling, ensuring unlimited booze straight through the holiday season....
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THE PORSCHE 911 BOOK | 50TH ANNIVERSARY EDITION | Image

THE PORSCHE 911 BOOK | 50TH ANNIVERSARY EDITION

The introduction of the Porsche 911 in 1963 marked a milestone in automotive history. To celebrate the 50th birthday of the populous 911 family a new book has been released with stunning photos by the famous automotive photographer René Staud. The book showcases the most important models of the iconic sports car spanning all the way from the original 901 and the Carrera RS 2.7 to the current generation of the 991. Get it in Europe here...
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THE BIG BOOK OF BACON | Image

THE BIG BOOK OF BACON

Bacon lovers rejoice! a new book of recipes puts a spin on traditional meals and elevates bacon from a simple meal accessory to the focal point of these dishes. The Big Book of Bacon: Savory Flirtations, Daliances, and Indulgences with the Underbelly of the Pig, is a book by Jennifer Pearsall, author and publisher of the popular blog thebaconaffairs.com, and as she puts it, "I can’t think of anything bacon doesn’t work with." via Available in Europe here...
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