stuff we drool about

Hamburger Gourmet

Last week we did a popular feature on a new website - PornBurguer, a place you can go for inspiration to recreate your own badass burgers at home. We continue our burger craze with this awesome book that celebrates the Gourmet burger, "Hamburger Gourmet" is a book by the team at Blend hamburger, a renown Parisian restaurant. The book is beautifully illustrated and features 58 recipes with instructions on buns, sauces and accompaniments, giving even the biggest burger-lover new ideas for delicious stacks. via

Available for purchase in Europe here




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THE BEATLES IN MONO VINYL BOX SET | Image

THE BEATLES IN MONO VINYL BOX SET

Beatles fans rejoice! A new limited edition box set lets you experience how most listeners first heard the group in the 1960s, when mono was the predominant audio format. Newly mastered from the analogue master tapes, this limited 14-LP boxed edition includes a 108-page hardbound book, and 14 180-gram vinyl LPs with faithfully replicated artwork. Full list of albums included after the jump. watch the video...
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THE MONOCLE GUIDE TO COSY HOMES | Image

THE MONOCLE GUIDE TO COSY HOMES

Renown lifestyle publication Monocle have just released a new book, The Monocle Guide to Cosy Homes, a great source of inspiration on how to turn a house into a home. The beautifully illustrated book highlights the importance of a work-life balance, and celebrates the comfort of home, presenting a wide range of stunning interiors, furniture, and locations, through striking photography. The book is about the quality of life, a survey of everything you need to know to...
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MEAT | EVERYTHING YOU NEED TO KNOW | Image

MEAT | EVERYTHING YOU NEED TO KNOW

Meat lovers rejoice, MEAT: Everything You Need to Know is the carnivore’s bible. Written by Pat LaFrieda, dubbed the King of Meat, a third generation butcher and owner of America’s premier meatpacking business, this is ultimate book of everything meat. The book features more than 75 mouthwatering recipes for beef, pork, lamb, veal, and poultry, with step-by-step photographs, advice on necessary equipment, and butcher’s notes. via Available for purchase ...
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