stuff we drool about

Frozen In Time | By Mitchell Zuckoff

We love a good adventure book about some forgotten piece of history. Frozen in Time is a dramatic true tale of survival, bravery, and honor in the vast Arctic wilderness during World War II. The gripping account is told by award-winning writer Mitchell Zuckoff(who also wrote 2011’s bestseller Lost in Shangri-La), he takes readers on a trip they will not soon forget. The thrilling adventure tells the story of a US cargo plane that crashed into the Greenland Ice Cap and the crash of the search-and-rescue mission plane. These crashes and the fate of the survivors, are brought vividly to life, their battle to endure 148 days of the brutal Arctic winter, until an expedition headed by famed Arctic explorer Bernt Balchen brought them to safety. Get it in Europe here

Enjoy a good adventure? also check out "Alone on Ice" and "Adrift"




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OASIS | WELLNESS SPAS AND RELAXATION | Image

OASIS | WELLNESS SPAS AND RELAXATION

Oasis is a new book that explores the world’s ultimate getaways, it showcases stunningly creative baths, spas, retreats, and other relaxing getaways around the world. The book is beautifully illustrated with a broad spectrum of amazing locations and wellness places to let go, take it easy, chill out, refocus and indulge both our bodies and minds simultaneously. This is the the ultimate guide of spectacular contemporary escapes located in remote and picturesque desti...
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THE BIKE DECONSTRUCTED | Image

THE BIKE DECONSTRUCTED

"The Bike Deconstructed” is a visually impressive book that provides an in-depth look of the modern bicycle in order to understand the design, origins, and evolution of each constituent part. On first glance, your bicycle might look pretty straightforward, but if you dismantle it, you´ll find as many as two hundred parts, each with a critical role to play. The beautifully illustrated guide written by bicycle guru Richard Hallett celebrates bicycle desi...
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Where to Eat Pizza | Image

Where to Eat Pizza

Pizza lovers rejoice! From the publishers of the bestselling Where Chefs Eat comes the next food-guide sensation Where to Eat Pizza, with tips on finding a perfect slice of pizza from over 1,000 food experts and aficionados from around the world. The comprehensive resource features more than 1,700 world-wide pizzerias, parlours, and pizza joints for people that want the inside scoop on where to get that ultimate slice of pizza. The guide also includes quotes from ch...
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