stuff we drool about

Another Escape

Another Escape is a beautifully illustrated magazine about adventure, outdoor lifestyle, and sustainable living. The independent publication is a mix of ideas-based articles, features, people pieces and photo-essays. It covers the stories of passionate people and the motivations behind their inspirational lifestyles, all deep-rooted in exploration, creativity, innovation and discovery. A source of inspiration for those seeking a fulfilling lifestyle.

Purchase at Another Escape online shop, or grab the previous volumes from Amazon




another-escape-2.jpg | Image

another-escape-3.jpg | Image

another-escape-4.jpg | Image

another-escape-5.jpg | Image

BLK | BLACK SPRING WATER | Image

BLK | BLACK SPRING WATER

Now here is something different...Black Spring Water! The BLK water is not only different it is healthy, it is infused with fulvic trace minerals, these minerals play a critical role in the growth of plant life, assisting in the transport and absorption of nutrients inside the plant cell. Once the minerals are added to pure water, the water turns black naturally without the use of any artificial dyes or colorings. The water delivers a high pH to consumers without an...
read more
THE FLY FISHER | Image

THE FLY FISHER

If you´re into Fly Fishing, you should check out Gestalten´s new book The Fly Fisher: The Essence and Essentials of Flyfishing. The book covers just about everything you need to know about fly fishing, the most beautiful fishing spots, self-tied flies, and the right equipment for this increasingly popular lark of leisure. The beautifully illustrated book also highlights exclusive fish illustrations, the ever-elusive proper stance, plenty of gorgeous photographs of f...
read more
MEAT | EVERYTHING YOU NEED TO KNOW | Image

MEAT | EVERYTHING YOU NEED TO KNOW

Meat lovers rejoice, MEAT: Everything You Need to Know is the carnivore’s bible. Written by Pat LaFrieda, dubbed the King of Meat, a third generation butcher and owner of America’s premier meatpacking business, this is ultimate book of everything meat. The book features more than 75 mouthwatering recipes for beef, pork, lamb, veal, and poultry, with step-by-step photographs, advice on necessary equipment, and butcher’s notes. via Available for purchase ...
read more