stuff we drool about

A Job To Love

Hate your job? The only thing worse than hating your day job is feeling like you can´t quit because you have no idea what other job suits you. "A Job To Love” is one of the best career advice guides you should read at any age, it helps better understand ourselves and locate a job that is right for us. A career we love is one of the foremost requirements for a fulfilled life, this book guides us to discover our true talents and to make sense of our confused desires and aspirations before it is too late. A brief, simple, insightful manual.



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UNDERWOOD WINE IN A CAN | Image

UNDERWOOD WINE IN A CAN

What started of by being a promotional product by Oregon-based winemakers Union Wine, the Underwood Wine in a Can will actually be making its way to shelves soon. The company decided to "beerify” wine and make it more accessible, easy to take to places other wines dare not travel, also making it more approachable and less pretenseless, with a "pinkies down" philosophy. Canning wine is also more eco-friendly and cost-efficient. All this of course without sacrificing ...
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CHILLSNER BEER CHILLER | BY CORKCICLE | Image

CHILLSNER BEER CHILLER | BY CORKCICLE

After the popular Wine Chiller, Corckcicle have released a new product - the Chillsner, a one and only in-bottle, drink-through beer chiller that will keep your beer cool to the last sip. Simply freeze it and place it inside any bottled beer and drink right trough the Chillsner. Never suffer through another warm brew again. via...
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EATING WITH THE CHEFS | Image

EATING WITH THE CHEFS

Swedish photographer Per-Anders Jörgense traveled around the world not to eat in the world´s most famous restaurants, but to document and photograph the chefs and staffers eating their daily meals before or after work. "Eating with the chefs"  is a beautifully illustrated book, it features "Family meals” behind closed restaurant doors and intimate scenes captured through exquisite photography at top restaurants including Noma, Le Chateaubriand and The French La...
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