stuff we drool about

Po Man Charcoal BBQ Grill

Love barbecues? Would you like to really surprise your friends? Just invite them over, setup this really cool Po Man Charcoal BBQ Grill that looks like an upgraded garbage can and take out the delicious meat you´ve been cooking inside. It´s in fact a charcoal grill that allows you to create a feast for the entire family, set the charcoal on the bottom, close the lid and let the cooking take place, slowly, to get the smokiness for maximum flavor. Inside you´ll find two skewers, a drip pan, a coal box and starter pan to get the fire going, the vent on the bottom will also let you choose the temperature you wish to set inside. Made from stainless steel and painted with high temp resisting paint, this barbecue is simple, rugged and holds more meat than you can shake a skewer at.



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TABLETOP MOONSHINE STILL | Image

TABLETOP MOONSHINE STILL

The awesome Tabletop Moonshine Still lets you make your own booze at home! The kit includes everything you need to distill your own alcoholic spirits at home, and, unlike most stills, with no water required. Built entirely of Type 304 stainless steel(same used for premium cookware), the simple 1/2 gallon system comes with easy to understand instructions that will have you quickly distilling, ensuring unlimited booze straight through the holiday season....
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NATIVE ECO VILLA | GREECE | Image

NATIVE ECO VILLA | GREECE

Looking for an amazing retreat this summer? check out the impressive Native Eco Vila in Santorini - Greece. Located on the rim of the cliff at the village of Imerovigli, the villa offers spectacular views of one of the world´s most beautiful sceneries. The house is separated on 2 floors, has cave-like walls, vaulted ceilings and features 4 bedrooms all with their own bathroom. At the villa you can let your stress melt away in the 2 fluid shaped Jacuzzis. ...
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PICKLES PIGS & WHISKEY | Image

PICKLES PIGS & WHISKEY

Pickles, Pigs & Whiskey is a new book by award-winning chef John Currence. The manly cooking book is full of interesting ideas and recipes, it indulges your senses with the tastes of Mississippi. Illustrated beautifully with over 100 documentary-style color photographs you´ll have your mouth watering over 130 delicious recipes that include Pork Fat Beignets with Bourbon Caramel, Peach Rice Pudding Brulee with Brandy Chantilly Cream, Fire-Roasted Cauliflower, and...
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